Evaluation
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The activity presented balanced, evidence-based content free of commercial bias.
The presenter(s) used an effective teaching strategy.
The presentation slides / digital materials / resources and handouts were high quality.
The content was relevant to / useful for my professional practice.
The activity contributed to my knowledge, skills, and capacity to enhance the delivery of patient care.
The overall quality of the educational activity was excellent.
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DHA Lean Leader Training Faculty
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Summarize the six principles of Lean, the origins of A3, and the concepts of 8-Step Practical Problem Solving (PPS) and their application to service industries.
Demonstrate basic concepts of Lean during a practical exercise.
Examine roles and responsibilities in planning a Lean project and the basics of change management.
Illustrate the steps for gathering Voice of the Customer (VOC) and Voice of the Business (VOB) and explain their importance.
Differentiate approaches to process mapping, facilitation basics, and the development of process mapping skills to reduce waste.
Contrast traditional processes with Lean process methodologies.
Interpret the relationship between Process Cycle Time (PCT), Process Lead Time (PLT), Work in Process (WIP), and Exit Rate/Throughput.
Select appropriate measures and justify why they are important.
Construct plans to collect, test, refine data collection procedures, and implement data collection plans.
Utilize basic measurement techniques, including measures of central tendency and variation, to evaluate process data.
Distinguish between efficiency and effectiveness and calculate Sigma Quality Level (SQL).
Outline the importance and tools used in everyday improvement, including Quick Wins and the 5Ss.
Practice everyday improvement tools and techniques during a practical exercise (PE).
Formulate and prioritize ideas to identify root causes and develop countermeasures and potential solutions to improve processes.
Evaluate approaches for process streamlining, identify time traps and constraints using Takt rate analysis, and explain concepts of process balancing.
Develop and implement a process supported by a Process Balancing Model to improve Non-Value Add-Required (NVA) and Customer Value Add (CVA) times.
Explain “Just-in-Time” principles of generic pull systems, benefits of Work in Process (WIP), how WIP is calculated, and the purpose of Safety Stock and related estimation information.
Assess the costs of poor quality, the value of, and the various tools used in Mistake Proofing to improve quality, speed, and cost.
Organize action planning and communication planning and apply Pilot Planning to a Lean project.
Define Standardization and Standard Work, including how to create Standardization and develop Standard Work.
Implement concepts of Control Plans in process improvement projects using different types of visual control tools.
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